Tuesday, July 14, 2009

july 14

breakfast at egg...housemade biscuit with kentucky ham and grafton cheddar, side of grits (honestly, i don't really care for grits and only ate a few bites- we yankees prefer potatoes at breakfast)


yarrow on every table

3 comments:

S. said...

i heart grits

Laura said...

me too!

stacey said...

i think i just don't "get" grits. perhaps one day i'll have a grits epiphany and start loving them. that happened with rice pudding last year.